Otafuku Tenkasu Tempura Crumbs

About this product:
• Otafuku brand Japanese tenkasu (crunchy bits of deep fried flour-batter) made from squid tempura and canola oil.
• Resealable and easy to use bag.

What is tenkasu used in?
Tenkasu is used in Japanese cuisine, specifically in dishes such as soba, udon, takoyaki and okonomiyaki.

Volume: 120g